8900 East Pinnacle Peak Road, Scottsdale, AZ

Come Experience Our American Comfort Food!

8900 East Pinnacle Peak Road, Scottsdale, AZ

Happy Hour 2pm to 7pm Daily or Call Us For Take Out!

(480) 219 - 9334

Welcome...

...to Scottsdale's Newest Gastropub Experience

We pride ourselves in having something on the menu for everyone!

Hours

Monday - Thursday | 11:30 AM - 8 PM
Friday & Saturday | 11:30 AM - 9 PM
Closed Sunday

Appetizers

(All appetizers offered on our happy hour menu at a $2 discount every day from 2pm-7pm Monday through Saturday and all day Sunday in the bar/lounge area and for dine in only)

SALSA & GUACAMOLE

- House guacamole and salsa served with tortilla chips

$10

POUND OF WINGS

- Choice of buffalo or bbq style served with carrots, celery and ranch or bleu cheese

$12

FISH TACOS

- 2 blackened fish tacos served on maseca tortillas with roasted corn salsa, cabbage and raven sauce garnished with chips and salsa

$12

HUMMUS & TZATZIKI

- Our house hummus and tzatziki served with celery, carrots, cucumbers and warm pita bread

$12

FRIED PICKLES

- House brined pickles tossed in a seasoned breading, fried golden brown and served with raven sauce

$10

BOURBON GLAZED PORK BELLY

- Slow roasted pork belly served with a bourbon glaze and micro greens

$14

SHORT RIB TACOS

- Braised short rib with white onion, cabbage and cilantro topped with salsa verde and served in maseca tortillas. Garnished with house chips and salsa.

$12.5

Salads

(All Salads served with Artisan Bread)
(Add chicken – $4/Shrimp – $5/Salmon – $6)

House Dressings: Ranch/Bleu Cheese/Champagne Vinaigrette/Honey Lime/Caesar/Shallot Vinaigrette/Honey Dijon

HOUSE SALAD

- Mixed greens, carrots, cucumbers, cherry tomatoes and croutons served with choice of dressing

$11

WEDGE SALAD

- Crisp iceberg lettuce, bleu cheese dressing, bacon, diced tomatoes, bleu cheese crumbles and croutons

$12

PANZANELLA SALAD

- Mixed greens, toasted parisian bread with extra virgin olive oil, mozzarella, crumbled feta, kalamata olives, red onions, cucumbers and roma tomatoes tossed in champagne vinaigrette

$14

CAESAR SALAD

- Chopped romaine lettuce with croutons and shredded parmesan

$11

SOUTHWEST CHOPPED SALAD

- Mixed greens, bleu cheese crumbles, chickpeas, avocado, roasted corn salsa and bacon served with honey lime dressing

$14

QUINOA & KALE SALAD

- Kale, quinoa, toasted pine nuts, shredded parmesan, cherry heirloom tomatoes and honey dijon dressing

$14

SPINACH & PEAR SALAD

- Spinach, diced pear, candied walnuts, crumbled feta and shallot vinaigrette

$13

Raven features a full bar with cocktails ranging from modern classics to inventive twists. Check out our entire drink list on the full menu

Sandwiches

Served with choice of side: fries, sweet potato fries, bleu cheese bacon apple slaw, side house salad or side caesar salad

REUBEN

- Toasted marble rye, corned beef, swiss cheese, caraway sauerkraut and russian aioli

$14 FULL $11 HALF

ROASTED TURKEY AND APPLE BRIE

- Toasted sourdough, sliced turkey with melted brie, green apple slices, candied bacon and sundried tomato aioli

$14 FULL $11 HALF

CUBAN

- Crispy pressed hoagie, pulled pork, sliced ham, swiss cheese, spicy mustard and housemade pickles

$14

CHICKEN SOUVLAKI PITA

- Warm pita bread, lemon - garlic marinated chicken, tzatziki sauce, crumbled feta cheese, diced tomatoes and cucumbers

$15

ROASTED VEGGIE PITA

- Warm pita bread, kale, roasted red bell peppers, zucchini, yellow squash, crimini mushrooms, hummus and crumbled feta cheese finished with a drizzle of balsamic reduction

$13

CHICKEN AVOCADO SANDWICH

- Toasted sourdough with grilled chicken, avocado, applewood bacon, lettuce, tomato, onion and sundried tomato aioli

$15

BBQ PULLED PORK SANDWICH

- Pulled pork, bleu cheese bacon apple slaw and crispy fried onion served on a toasted brioche bun

$14

Burgers

(All served on a toasted brioche bun and made with charbroiled certified angus beef with the
exception of the veggie burger served with a black bean veggie patty)


Served with choice of side: fries, sweet potato fries, bleu cheese bacon apple slaw, side house salad or side caesar salad

RAVEN BURGER

- Housemade bourbon glaze, candied bacon, crumbled bleu cheese, crispy fried onions and fried pickles

$16

BBQ BACON BURGER

- Basted in bbq sauce, served with applewood bacon strips and cheddar cheese

$15

MAGIC ANIMAL

- Topped with pulled pork, sliced ham, candied bacon, pork belly and cheddar cheese

$18

Guac Burger

- Fresh house made guacamole with pepper jack cheese and shredded lettuce

$16

CLASSIC

- Served with lettuce, tomato, onion and housemade pickles

$14

CRIMINI & SWISS BURGER

- Sauteed crimini mushrooms, red wine demi glaze and swiss cheese

$15

VEGGIE BURGER

- Black bean veggie patty served with lettuce, tomato, onion and housemade pickles

$14

TURKEY BURGER

- Turkey ground with veggie medley and served with raven sauce, swiss cheese, lettuce and tomato

$15

Entrées

FISH AND CHIPS

- Herb beer battered served with blue cheese bacon apple slaw, house tartar sauce and fries

$18

SPICY JAMBALAYA

- Sautéed shrimp, chicken and andouille sausage served over seasoned rice with a spicy Cajun sauce

$19

GROWN UP MAC-N-CHEESE

- Blackened chicken, bacon, house cheese blend tossed with cavatappi pasta topped with toasted panko breading and finished with parmesan cheese

$18

BLACKENED SALMON & MANGO SALSA

- Char-grilled Salmon fillet rubbed with house blackened seasoning served over spinach orzo pasta

$22

CARNITAS

- Slow roasted house spiced pork served with black beans, rice, pico de gallo, salsa verde and maseca tortillas

$16

CHIMICHURRI FLANK

- Thin cut medium rare flank steak marinated in chimichurri, served with rosemary red potatoes and sauteed heirloom carrots

$23

OVEN ROASTED STUFFED CHICKEN BREAST

- Baked chicken breast stuffed with mozzarella, feta, bacon and spinach, served with creamy garlic mushroom sauce, rosemary red potatoes and chef’s veggies

$22.5

BEEF SHORT RIB WITH ORZO

- Braised boneless beef short rib, served over orzo pasta with sauteed heirloom carrots, crimini mushrooms and finished with a red wine demi glace

$26

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